Food
7180 Nolensville Rd, Suite 1G
Nolensville, TN 37135
Food Menu
Large Charcuterie Board – 32
Kenny’s Farmhouse Kentucky Blue
creamy, cow’s milk
Prairie Breeze Cheddar
firm, crystally cheddar meets Alpine style
Beemster Premium Dutch Gouda
aged 26 months, firm, rich, nutty from free range, grass fed cows.
Green Hill
double cream, camembert style
Vermont Creamery Chévre w/ Cranberry
classic, mild fresh goat cheese hand rolled in cranberry
Speck Alto Adige
dry-cured prosciutto
Casella’s Soppressata Piccante
salami
Assorted Accoutrements
olive oil and sel gris flatbread crackers, gherkins, red grapes, fig preserve, and marcona almonds
Small charcuterie plate – 23
Kenny’s Farmhouse Kentucky Blue
creamy, cow’s milk
Prairie Breeze Cheddar
firm, crystally cheddar meets Alpine style
Beemster Premium Dutch Gouda
aged 26 months, firm, rich, nutty, from free range, grass fed cows
Speck Alto Adige
dry-cured prosciutto
Casella’s Soppressata Piccante
salami
Assorted Accoutrements
olive oil and sel gris flatbread crackers, gherkins, red grapes
Berry Sorbet Float – 14
Jeni’s Ice Cream’s Frosé topped with raspberries and sparkling brut rosé. Served with a glass of sparkling rosé.
NEW
Panini – 12
Speck alto Adige (dry-cured, smoked prosciutto), double cream camembert, caramelized red onion, fig preserve, served on garlic and rosemary sourdough with whole-grain Dijon mustard and gherkins
Cookie Plate – 9
Aribella Chocolate Chip Cookies
(3) warm Aribella chocolate chip cookies (GF)
Sourdough w/ Olive Oil & Balsamic – 8
Sourdough
Franklin Bakehouse & Leiper’s Fork Distillery Garlic & Herb Sourdough
Olive Oil
California Ranch Olive Oil and Balsamic
Jeni’s Ice Cream
4 Oz Scoops – 5.5
Frosé Sorbet, Gooey Buttercake, Brown Butter Almond Brittle, Brandied Banana Bruleé (back by popular demand), Brambleberry Crisp
Gourmet Popcorn – 5
Kettle Classic
Flavors: Dill, Old Bay
Contact Us
7180 Nolensville Rd, Suite 1G
Nolensville, TN 37135
Mon - Thurs: 4pm - 10pm
Fri and Sat: 4pm - 11pm
Sun: 11am - 4pm
INFO@HAPPENSTANCESOCIAL.COM
